Puddings

Raspberry Jello Pudding

Looking for a simple yet heavenly and refreshing quick dessert for these summers? Try raspberry jello pudding. We all love jello because of its giggly texture and super fun flavor.

However, this simple and tasteful dessert takes the traditional jello to an entirely new level. It is super easy to make and takes no more than 10 minutes to make this pudding. The rest of the time goes into cooling it down.

The best thing about this dessert is that it takes only 4 ingredients. The ingredients are not fancy at all and are readily available in every kitchen pantry.

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Raspberry Jello Pudding


  • Author: Alicia
  • Prep Time: 5 mins
  • Cook Time: 5 mins + 3 hours cooling time
  • Total Time: 3 hours 10 mins
  • Yield: 4 1x

Description

If you love berries and happen to love pudding as well, try this amazing combination. This pudding is creamy, smooth, and has a rich texture. It is a perfect dessert for hot summers. Whether it is a summer party or a family gathering, you can make this dessert in large batches effortlessly. I bet they will love it.


Scale

Ingredients

1 package raspberry flavored Jello

1 cup boiling water

½ cup heavy whipping cream

½ cup full-fat yogurt


For Garnish:

Berries

Whipped cream

Mint leaves


Instructions

  1. In a medium bowl, add the jello powder and pour hot boiling water on top.
  2. Whish so that the jello powder is completely dissolved. Let this mixture sit for about 30 minutes at room temperature so that it starts to set.
  3. Once the jello mixture reaching room temperature, add heavy cream to the jello mixture and mix well.
  4. Next, pour in the yogurt and mix well so that it is completely unified.
  5. Once the ingredients are well combined, pour this mixture into ramekins or serving glasses or a single bowl and place them in the refrigerator for about 3 hours or overnight.
  6. Once the jello pudding is set, garnish it with whipped cream, mint leaves, and fresh raspberries.
  7. Enjoy!

Notes

Make sure all the ingredients are at room temperature.

Don’t place the jelly into the refrigerator to speed up the cooling process.

Add the heavy cream and yogurt one step at a time.

If you don’t want to use raspberries, you can use strawberries as well. You can also combine different berries for this dessert.

If you are looking for a low-fat version, try Greek yogurt instead of full-fat plain yogurt.

If you love berries and happen to love pudding as well, try this amazing combination. This pudding is creamy, smooth, and has a rich texture. It is a perfect dessert for hot summers. Whether it is a summer party or a family gathering, you can make this dessert in large batches effortlessly. I bet they will love it.

Although I have used raspberries for this dessert, you can use strawberries as well. or if you want to make it more colorful, try garnishing it with mixed fresh berries. The color of blueberries will make this dessert pop.

Try this amazingly simple yet utterly refreshing and tasteful recipe at home. I am pretty sure you will love it. Plus, it is a kid-friendly recipe, and you can serve it to them anytime.

Try it with different fruits and berries, and create a version of your own. It is among the easiest desserts you can make!